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CHICKEN MADRAS

 
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chicken_madras

A very quick curry for those who have a lot of spices but little time to cook.

Its great taste makes the Madras chicken a perfect winter curry or for when you want something spicy and tasty.


INGREDIENTS FOR 4 PERSONS:

 

• 600 gr of diced chicken breast                                     

 

• 4 red chillies cut into small pieces

• 400 gr of diced tomatoes.    

 

• 1 teaspoon of cumin seeds                            

• 5 tablespoons of concentrated tomato paste        

 

• 1 teaspoon of fenugreek

• 1 lime    

 

• green cardamom

• 2 tablespoons of garam masala

 

• 1 teaspoon of chillipowder

• 1 handful of curry leaves

 

• 1 teaspoon of of turmeric

• 2 tablespoons of ghee   • 1 teaspoon of black pepper powder

















PREPARATION:

1) In a non-stick pan, heat the ghee, add the diced chicken and seal it, cooking for about 5 minutes. Remove with a slotted spoon and set aside.

2) In the same pan, now fry the onion until it becomes golden brown.

3) Add the red chillies, cumin seeds, fenugreek, cardamoms to the onion (break them at the ends), chilli powder, turmeric and pepper. Cook for about 5 minutes.

4) Add the tomato paste and the diced and bring to a boil. Cook for 10 minutes.

5) Add the chicken and about 150 ml of water. Bring to a boil again. Cover with a lid and let it boil for another 10 minutes.

6) When the curry thickens, add the lime juice, garam masala and curry leaves. Season with salt and cook for another 10 minutes.

7) Serve with excellent basmati cooked to perfection.



ADVICE:  Attention! It is much spicier than it looks. Adjust the amount of chili at your
discretion.

INGREDIENT GUIDE:

 

3312 ITS COLOMBO
Turmeric Powder
100 gr
 

0351 TRS

Ground Cumin

100 gr.
 

0348 TRS

Dhania Powder

100 gr.
 

0929 ITS COLOMBO

 Paprika powder

100 g.
 

 
 

0572 ITS 

Green Cardamom

50 gr.

4170  ITS COLOMBO

Pepe Coarse

100 gr.

1549 ITS COLOMBO

Unroasted Chilli powder

100 gr

0009 ITS COLOMBO

Garam Masala

100 gr

 
       

 

 

2458 ITS

Methi Seeds

300 gr.

 

 
       
 

3228 Satkar

Basmati Rice

1 kg.

3336 ITS

Basmati Rice

1 kg.

 


0895 PATAK'S

Curry Paste Madras

300 gr
 

3814 PATAK'S
Chilli Pickle

300 gr

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Red cabernet
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750 ml.
1528 KAMASUTRA
Sauvignon blanc
750 ml.
 

4039 DABUR REAL
Green Mango Juice
1 lt.

4040 DABUR REAL
Masala Guava Juice
1 lt.
4036 DABUR REAL
Guava Juice
1 lt.
 
   
4037 DABUR REAL
Litchi Juice
1 lt.
 
4035 DABUR REAL
Mango Juice
1 lt.


 
 
 

 

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