FOOD IMMUNITY KIT

In this category we have assembled a range of products that are vital to strengthen and boost our immunity system. These products are full of minerals, vitamins and protein which all help to reinforce our resistance to Virus and illness and to ensure that our body and mind are fit and healthy to affront any challenge that lies ahead. We recommend that these products become a regular part of your diet


EHTNIC FOOD


In our ITS virtual shop we focus on the health of our customers; we offer a wide range of delicious natural and healthy food products from all over the world which are essential for improving our well-being and strengthening our immune system. Stay healthy, be natural.


DRINKS


Our ITS virtual shop offers a wide variety of drinks, 100% natural juices from India, Falooda drinks from Thailand, soft drinks from Sri Lanka and a selection of wines and spirits from India and Europe. An exotic and eclectic selection to be able to prepare wonderful drinks from all over the world.


COSMETICS


Indian cosmetics have become extremely popular in Europe thanks to the natural and healthy herbal ingredients (AYURVEDA) and the quality of health care provided by these products.


INCENSES AND ACCESSORIES


Florals, exotic woods, spices, herbs and resins are all featured in these world-famous incenses, imported from the finest incense manufacturers in India. A truly wide range of fragrances for all occassions.

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CHICKEN JALFREZI

 
  Postato da:
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Jalfrezi chicken is a well known recipe, with a multi-ethnic character, typical of Indian cuisine, the classic preparation involves the use of chicken and the addition of vegetables, such as peppers, onions and tomatoes.

INGREDIENTS FOR 4 PERSONS:


1 kg Chicken Breast
For the marinade: For the sauce:
150 gr greek yogurt                     350 gr Tomato sauce                  
30 gr ginger 50 gr Creme fresh
5 gr of Garam Masala 20 gr Sugar Cane
3 gr smoked paprika     10 gr Sesame Oil
3 garlic cloves 1 spoonful cumin
½ Lime juice 1 spoonful paprika powder
Fine salt 1 spoonful Turmeric
  1 white onion
  1 hot chili 
  1 clove of garlic
  Chopped parsley
  Fine salt

PREPARATION:

1.) Wash the chicken thoroughly, let it dry then pass it over the flame, once ready cut it into pieces.
Pour a drizzle of oil into a thick-bottomed pan, heat it and add the chopped chicken, brown it over high heat.
2.) Clean the peppers, deprive them of seeds and filaments, then wash them well, at this point cut them into not too large pieces and keep them aside.
3.) Peel the onion and cut it into thin slices, pour it into the pan together with the browned chicken, also add two whole or chopped garlic cloves according to your tastes, brown everything well for a few moments.
4.) Lower the heat, sprinkle with the vinegar, also add the tomato pulp, salt, pepper and spices, mix everything and put the lid on.
5.) Cook the chicken for about 30 minutes, add the peppers, mix well and put the lid back on, cook for about 30 more minutes taking care to check it occasionally.

As a condiment we suggest Basmati rice and chilli peppers in a spicy sauce

WE SUGGEST:
 

3312 ITS COLOMBO
Tumeric in polvere
100 gr.
 0351 TRS
Jeera Powder
 100 gr.
 0348 TRS
Dhania powder    
 100 gr.
 0929 TRS
Paprika powder
 100 gr.
2169 ITS
Cumin seeds
100 gr.
 0572 ITS
 Cardamom
 50 gr.
 0942 TRS
 Cinnamon powder
 50 gr.
 4175 ITS COLOMBO
 Cloves
 50 gr.
0665 MDH
Mixed spices
for chicken
100 gr.
 3814 ITS
 Chilli pickle
 seasoning
 300 gr.
 1418 PATAK'S
Jalfrezy
 spice paste
 300 gr.
3228 SATKAR
 Basmati Rice
 1 kg
 



 
   
3336 ITS 
Basmati Rice
1 kg
0134 ITS
Mustard Oil
200 ml
   
3619 KAMASUTRA
Beer
66 ml.
2609 KAMASUTRA
Beer
33 ml.
1714 KAMASUTRA
Red Wine Shiraz
750 ml.
1585 KAMASUTRA
Red cabernet
Sauvignon
750 ml.
1528 KAMASUTRA
Sauvignon blanc
750 ml.
 
4039 DABUR REAL
Green Mango
Fruit Juice
1 lt.
 
4040 DABUR REAL
Masala Guava
Fruit Juice
1 lt.

4036 DABUR REAL
Guava 
Fruit Nectar Juice
1 lt.
 
   
4037 DABUR REAL
Litchi Fruit Juice
1 lt.
 
4035 DABUR REAL
Mango Fruit Nectar
1 lt.


 
 


DOWNLOAD RECIPE.PDF  
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